So I stopped doing the foundry thing, temporary or permanent I don't know (well I'm still working via phone and email, consulting). I can't afford to go to the Culinary Institute of America (CIA) or the Art Institute of Atlanta but I did enroll in the local tech school's Culinary Arts program.
This blog is about my trials in school, cooking at home and food in general. I may digress occasionally but hope to stick mainly to the topic.
Wednesday, April 08, 2009
Last night I made black bean burgers and tortilla soup for dinner. It was good and I'll be writing about it but for whatever reason today I just don't have any ambition or energy. So be sure to check back later.
Succint is good. Catch ya later!
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