Showing posts with label marsala. Show all posts
Showing posts with label marsala. Show all posts

Saturday, March 14, 2009

And More Chicken!

This will be a relatively short post as the writing of the recipe is already done. Last night we had White Chicken Cacciatore. My fellow Guzzisti, Danilo, posted this recipe and story on his website. The dish is on the oily side but olive oil is healthy, right? I don't see me making this too often but this is a great presentation dish. I'll be tweaking it a little. My big skillet wasn't big enough! Anyway, checkout As the Dude Abides and his recipe from the Old World.